Recipes
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Homemade Thanksgiving Stuffing Recipes
Add flavor and flair to this year's Thanksgiving Day dinner with two delicious stuffing recipes: Southern Cornbread and Sausage Stuffing and Oyster Stuffing.
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Side-Dish Sensations for Thanksgiving Dinner
Thanksgiving side dishes don't have to difficult to be delicious. Bring Green Beans and Fennel and White Cheddar Biscuits to your Thanksgiving dinner table.
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Cranberry Pear Charlotte
Learn how to bake an impressive and sophisticated Cranberry Pear Charlotte for an autumn dinner party.
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Gingerbread Cake
Bake a fragrant, old-fashioned Gingerbread Cake to celebrate the best of the autumnal season.
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Wild-Rice Cakes
Learn tips and techniques for cooking with wild rice and prepare tasty wild-rice cakes.
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Bad River Wild Rice with Dana Jackson
Pick up your paddle and take a trip through Bad River Rice country. Learn how wild rice is grown and harvested.
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Late Autumn Soup
Create a luscious soup, brimming with the bounty of the fall season. This Late Autumn Soup features all of those late-season vegetables still growing in the garden.
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Autumn Cranberry Upside-Down Cake Recipe
Cranberries aren't just for sauce anymore. Try them in this delicious Cranberry Upside Down Cake.
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Preparing Holiday Roasted Chestnuts
Freshly roasted chestnuts complement many holiday foods, such as roasted turkey and bread stuffings.
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Mashed Potato and Tuna Fish Sandwiches
Replace the bread in the traditional tuna fish sandwich with cooked mashed potato patties.
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Molten Chocolate Cakes Recipe
With its brownielike crust and warm, puddinglike center, this cake melts in your mouth. Find out how to make this decadent dessert.
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Cooking Steamed Mussels with Lemon and Herbs
Prepare a seafood dish that will not only satisfy the senses but will also be easy to prepare--Mussels with Lemon and Herbs.
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Baking Oatmeal Butterscotch Cookies
Enhance oatmeal cookies with dried cherries and butterscotch pieces for an after-school the kids won't be able to resist.
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Cooking Salmon En Papillote
Learn how to prepare salmon en papillote, a cooking technique that uses parchment paper to steam fish fillets while locking in the flavor.
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Sweet Cabbage Relish and Refrigerator Pickles
Put the bounty of the summer vegetable garden to good use by preparing a batch of cabbage relish and refrigerator pickles.
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New Orleans Hors D'Oeuvres
In these recipes, cayenne pepper spices up mild, sweet pecans, and a few minutes of baking transform cheddar cheese into crispy finger food.
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Cooking Fresh Sauteed Sea Scallops
Prepare a Maine delicacy--sauteed fresh deep-sea scallops.
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Making Peach Preserves
Preserve the bounty of the summer season at home by learning how to can your own fruits and vegetables.
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Bacon, Lettuce and Tomato Sandwich Recipe
Enjoy a diner food classic made at home. Capture the flavors of fresh tomatoes in a B.L.T. (bacon lettuce and tomato) sandwich.
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Baking Summer Star-Shaped Shortcakes
Celebrate America's patriotic summer holidays with flavorful star-shaped shortcakes filled with whipped cream and fresh blueberries and strawberries.
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Classic Fried Chicken Recipe
Prepare a batch of finger-licking fried chicken served with a tasty Honey Mustard Cole Slaw.
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Baking Pineapple Upside-Down Cake
Sweet pineapple and dried Bing cherries combine to create a delicious pineapple upside-down cake baked in a cast-iron skillet.
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Cooking Quesadillas on the Grill
Quesdillas, pan-grilled tortilla sandwiches, offer endless combinations of ingredients, tastes and flavors. Prepare two delicious quesadillas outside on the grill.
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Summer Watermelon Bombe Dessert
Create a sweet ice-cream treat for a birthday party, a Watermelon Bombe.
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Baking Carrot Column Cake
Learn how to make an elegant carrot cake filled and covered with cinnamon-cream cheese frosting in this step-by-step recipe.
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